The A-Z of food safety
Stranks, Jeremy W. (Jeremy William), 1937-2007
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We currently live in an increasingly litigious society, and the legal and practical risks associated with food safety are becoming complex and significant areas of concern for health officers and food business owners. This book is a detailed and comprehensive guide to the field of study.
Main title:
The A-Z of food safety / Jeremy Stranks.
Imprint:
London : Thorogood, c2007.
Collation:
xxiii, 475 p. : ill. ; 24 cm.
ISBN:
9781854183798 (pbk)
Dewey class:
363.192
Language:
English
Subject:
BRN:
2018685