Indian [cookery]
Sreedharan, Das2009
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With recipes from leading chefs and food writers, this series brings out the best in a range of food types, containing exciting yet approachable dishes that can be made every day of the week.
Main title:
Indian [cookery] / Das Sreedharan.
Author:
Imprint:
London : Quadrille, 2009.
Collation:
192 p. : col. ill.
Series:
Easy everyday
Notes:
Includes index.
ISBN:
9781844007769 (pbk)
Dewey class:
641.5954641.595
Language:
English
Added title:
Subject:
BRN:
2013981